FORMER STUDENTS – and their success stories

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Bassam al Bassam

Diploma: Successfully completed the full intensive course 28-02-2017 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: business plans to open a pizzeria. Email address: email

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Chris Ooyevaar

Certificate: Successfully completed the basic course September 2014 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: adding pizza to the menu of his bar.

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Mahmut Yildiz

Diploma: Successfully completed the full intensive course 04-11-2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: The opening of his pizzeria ‘TOLA PIZZA’ in Marmaris, Turkey...... Read More

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Arnemano Vrapi

Diploma: Successfully completed the full intensive course 2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: Opening of his own pizza truck ‘Flour Dust Pizza Company’...... Read More

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Lazaro Di Furtado

Diploma: Successfully completed the full intensive course October 2015 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: future business plans. Email address: email

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Michael Lucas

Diploma: Successfully completed the full intensive course April 2015 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: personal interest to make pizza on a professional level....... Read More

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Anna Garmash

Diploma: Successfully completed the full intensive course April 2015 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: future business plans for opening up a pizzeria. Email...... Read More

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Sebastiaan Kruijthoff

Certificate: Successfully completed the mini intensive course 06-06-2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: learning the process of how to make real Italian pizza,...... Read More

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Zubeyde Turkkan

Certificate: Successfully completed the mini intensive course February 2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: learning how to improve the pizza in her take...... Read More

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Jevgeni Gurski

Certificate: Successfully completed the mini intensive course 31-05-2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: planning to start a pizza truck business in Estonia.

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Costas Charalambous

Diploma: Successfully completed the full intensive course April 2015 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: improving his knowledge and skills on how to bake...... Read More

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Ali Mahdi

Diploma: Successfully completed the full intensive course March 2015 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: starting up his own pizza take away MorePizza in...... Read More

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Mario Marcello Conti

Diploma: Successfully completed the full intensive course May 2015 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: future business plans for opening up a pizzeria. Email...... Read More

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Batool Mohsin

Diploma: Successfully completed the full intensive course 28-02-2017 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: business plans to open a pizzeria in Lahore, Pakistan. Business:...... Read More

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George Christoudias

Diploma: Successfully completed the full intensive course april 2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: Planning to open up his own pizza business in...... Read More

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Burcu Havur

Certificate: Successfully completed the mini intensive course 24-06-2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: interest for possible future business plans. Email address: email

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Matteo Maulini

Diploma: Successfully completed an internship of one month – February 2010 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: to become a Master Pizzaiolo. Business: Owner...... Read More

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Danny De Haes

Certificate: Successfully completed the mini intensive course 2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: Danny wanted to improve his pizza baking skills to upgrade...... Read More

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Aad Brouwer

Diploma: Successfully completed the full intensive course March 2016 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: Opening of the take-away restaurant ‘La Tavola – Pizza,...... Read More

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Kevin Duarte

Diploma: Successfully completed the full intensive course October 2014 Purpose for attending a professional pizza course in the BIVERÒ PIZZA ACADEMY: The opening of a new, his second, pizzeria –...... Read More